- 2,525 SF breakfast and lunch restaurant

- Fully operational and ready for a new owner

- Includes 140 seats, inside and patio seating

- Near large population base, hospital, medical offices and shopping

- Publix-anchored center with high visibility and foot traffic

- Gross Revenue: $909,270

- SDE: $125,377 for passive owner/$175,000 for owner/operator

- 14 - 18 employees

- Lease has a 5-Year renewal option

- Serving brunch, lunch and dinner on select evenings. Hours:

- Monday-Sunday: 7:30 am to 2:00 pm

- Thursday-Saturday: stays open until 8:00 pm for dinner